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Providing U.S. trademark services throughout the U.S. and across the globe.
  • Lower Cost
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File a Trademark for $399 + $250 Government Filing Fee

Trademark Attorney Working With Clients in Charleston, SC

If you're an entrepreneur, you know that protecting your intellectual property should be high on your list when it comes to safeguarding your company. However, as a successful business owner, you also know the steps and costs of filing a trademark in the U.S. can be expensive and arduous.

This conundrum can be even more overwhelming for new business owners who want to do everything possible to minimize the price of securing trademarks. They try to handle complicated tasks like trademark registration on their own, which can be a big mistake - especially when juggling the day-to-day tasks of running a business. You may be thinking, "But what about those set-it-and-forget-it services you can find online? All you have to do is plug in your info, and you're done." Using pre-made templates for trademark filing can be tempting, but doing so can leave you with inadequate protection and hurt you in the long run.

So, what is the easiest, most cost-effective route to consider that also minimizes legal risk? The truth is, before you spend money on an online filing service, it's best to consult with a trademark attorney working with clients in Charleston, SC.

At Sausser Summers, PC, our experienced trademark attorneys can help you understand the trademark process step by step. We can even help with U.S. trademark filing, U.S. trademark responses, and U.S. trademark renewals at a price you can actually afford. That way, you can make an informed decision regarding your business without having to break the bank.

Sausser Summers, PC: Simplifying the U.S. Trademark Process

Hiring an attorney can be a daunting task, but at Sausser Summers, PC, our goal is to make the process as simple and seamless as possible for you. That's why we offer a straightforward checkout service. First, you choose your flat fee trademark service and fill out a short questionnaire. Then, we will contact you within 24 hours to discuss the details of our service. From there, one of our experienced trademark attorneys will get to work on your behalf.

Using a trademark attorney for filing in Charleston, SC, can significantly increase your chances of a successful registration. The U.S. government recommends hiring a trademark attorney to help with your application, and our team of trademark lawyers is dedicated to meeting your needs. In fact, we help ensure your application is filed correctly the first time so you can get on with your life and avoid legal risks.

At Sausser Summers, PC, we work closely with our clients to understand their needs and provide them with sound professional advice. We never offer incomplete services, such as simply filing for registration, because that would leave you open to legal risks. You can rely on us to handle your intellectual property matters, and our flat fee services can help protect your business in a simple, straightforward, and affordable way. It's really that simple.

In terms of filing a U.S. trademark, we provide an easy three-step process to protect your intellectual property:

1. You provide your trademark info to our team via an online form.

2. Our team performs a comprehensive trademark search. This search ensures that no other marks will prevent you from registering your trademark in the U.S. Once performed, we'll send you a legal opinion letter that details our findings.

3. Sausser Summers, PC, files your U.S. trademark application. We are then listed as your Attorney of Record on file. From there, we'll provide ongoing updates regarding the status of your trademark as it works through the registration process.

The bottom line? At Sausser Summers, PC, we give both new and seasoned business owners an easy, efficient, cost-effective way to protect the one asset that sets them apart from others: their name.

Online Trademark Attorney Charleston, SC
The bottom line?

At Sausser Summers, PC, we give both new and seasoned business owners an easy, efficient, cost-effective way to protect the one asset that sets them apart from others: their name.

Do I Really Need a Trademark Attorney for Protecting My Business in Charleston, SC?

It's not necessary to be a lawyer in order to apply for a trademark. Anyone can submit a trademark application to the U.S. Patent and Trademark Office (USPTO). However, registering a trademark involves more than just filling out a form. It's essential to conduct thorough research, accurately identify and clearly explain your trademark to ensure it receives adequate protection. And even after securing a trademark, you've got to monitor it consistently to make sure it's free from infringement.

The big takeaway here is that it's always a good idea to work with a trademark attorney to protect the intellectual property that you've worked so hard to establish. According to the Wall Street Journal, applicants are approximately 50% more likely to secure their trademark than people who file applications on their own. If your trademark application is rejected by the USPTO, you will need to revise and refile it, incurring additional filing fees. To avoid delays and extra costs, it is best to have a trademark lawyer help you get it right the first time.

Additional Benefits of Using a Trademark Attorney

Great trademark attorneys (like those you'll find at Sausser Summers, PC) will help with every step of filing and enforcing your trademark. Some additional benefits include the following:

Check to see if your proposed trademark is registered by another entity.

Conduct research to see if another business is using the trademark for which you're applying.

Provide advice and guidance on the strength of your trademark.

Draft and submit your trademark applications and application revisions.

Advice and guidance regarding trademark maintenance and protection.

Monitor the market for unauthorized use of your trademark.

Trademark enforcement to protect you against infringement.

 Online Trademark Lawyer Charleston, SC

Curious whether our trademark attorney services are right for you and your business? Contact Sausser Summer, PC, today. Let's talk about what you need, and how we can help.

What About Online Filing Services?

Online services, can provide you with basic assistance in filing your trademark. However, they will never be a legitimate substitute for an experienced trademark attorney helping clients in Charleston, SC.

 Trademark Attorney Charleston, SC

Although online filing services offer a step-by-step process, they take a one-size-fits-all approach to preparing legal documents. Even their advanced service only provides basic attorney assistance in completing your paperwork and helping with minor roadblocks. Online filing services' disclaimer highlights the many limitations of its services, including the fact that communications are not protected by attorney-client privilege. In addition, online filing services cannot provide advice, explanations, opinions, recommendations, or any kind of legal guidance on possible legal rights, remedies, defenses, options, selection of forms or strategies.

In other words, online filing services can offer you the necessary forms and point you in the right direction, but they cannot customize their services to your specific needs or help you with serious complications that may arise.

For the most comprehensive trademark service and protection, it's always wise to work with highly rated trademark lawyers, like you'll find at Sausser Summers, PC.

Understanding Trademarks Over Time

Trademarks in the U.S. can last indefinitely, but did you know that clients in Charleston, SC can file a trademark online, only to lose protection in some circumstances? Trademarks differ from patents and copyrights in that they do not have an expiration date. However, to prevent the cancellation of a trademark, you must maintain it. To ensure that your trademark remains protected, you must actively use it in commerce and renew it with the USPTO every ten years.

The Lanham Act tells us that "use in commerce" is the legitimate use of a trademark in the ordinary course of trade. In other words, you cannot register a trademark solely to reserve the rights to it in the future. In most cases, a trademark must be used continuously in connection with the goods or services it is registered for.

 Trademark Law Firm Charleston, SC

Steps to Renew Your Trademark

Trademarks are registered with the USPTO and generally need to be renewed every ten years. However, there is one crucial exception that you should be aware of. Within the first ten years of owning a trademark, you must file for renewal between the fifth and sixth year from the date of your initial registration.

During this renewal period, you are required to submit a Section 8 declaration, a specimen that shows how the mark is being used, and pay the required fee. You can also apply for Section 15 Incontestability status, which can strengthen your trademark rights. This application, although not mandatory, can make it harder for others to challenge your ownership of the mark.

After the first renewal, which falls between the fifth and sixth year of ownership, the next renewal filing is due between the ninth and tenth year, and then every tenth year thereafter. In the ninth year you will need to file a Section 8 declaration, attesting to your use of the mark or excusable nonuse. You've also got to file a Section 9 renewal application before the end of the tenth year to keep your registration active.

It is worth noting that the USPTO provides a six-month grace period if you fail to renew your mark within the required time frame, but it is best not to rely on it. If you don't file within the grace period time limits, the USPTO will cancel and expire your mark.

By hiring trademark attorneys helping clients in Charleston, SC, you can avoid the pitfalls and mistakes that can arise and cause you to lose your rights to the mark that represents it.

Losing Your Trademark Rights Through Abandonment

In the event that you stop using your trademark and have no plans to resume using it in commerce, it may be considered abandoned by the USPTO. This could result in the loss of your protective rights to the mark. Typically, a trademark is assumed to be abandoned if it has not been used for three years. However, you may be able to refute this presumption by providing evidence that you intend to use the mark again in the future.

Losing Your Trademark Rights Through Inappropriate Licensing

In addition to trademark abandonment, you should also be wary of improper licensing. It's important to remember that once you allow someone else to use your trademark, you must keep an eye on how they use it. You should monitor the products or services that feature your trademark to ensure that they meet consumers' expectations in terms of quality. Failure to do so can lead to a "naked" trademark license and the loss of your protective trademark rights.

How to Avoid Having to Refile Your Trademark

If you're wondering how you can avoid refiling your trademark, the answer is simple: file it correctly the first time around. Filing a trademark isn't inherently difficult, but when doing so, it's very important that certain aspects are filled out accurately in your application. If any information is missing or incorrect, the trademark application may be considered "void ab initio" or void from the beginning, requiring you to file again.

To avoid this, make sure that the information you provide in the application is accurate and complete, including the ownership of the trademark. For instance, if a corporation has multiple shareholders, it should not file under the President's personal name. The rightful owner should be the one/entity that ultimately controls the trademark and the associated goods/services.

It is also important to ensure that the goods and/or services description is precise. For example, if you sell electronic products, you should not file for research and development services despite having a research and development department. The goods/services description should reflect the goods/services you offer to customers, not the departments within your business.

Additionally, providing accurate dates of first use when filing for a trademark is crucial. The USPTO requires two dates to be specified - the date of first use anywhere and the date of first use in interstate commerce. Contact our trademark law office today to learn more about having accurate dates on your filing paperwork.

 Trademark Lawyer Charleston, SC
 Trademark Firm Charleston, SC

What Makes an Online Trademark Attorney Great?

At Sausser Summers, PC, we often get questions about how to distinguish run-of-the-mill consultants and others from great trademark attorneys. After all - when you're looking for an attorney to file or prosecute your business trademark, you should know their qualifications. Here are three ways you can separate the proverbial wheat from the chaff when it comes to trademark attorneys.

It's crucial to seek legal advice from a licensed trademark lawyer rather than relying on advice from non-professionals like trademark consultants. The USPTO even recommends hiring an attorney to help with the trademark process. Although trademark consultants may provide advice on trademark availability or name marketability, they cannot file the trademark for you or offer legal advice. According to the Rules of Practicing in trademark cases, "Individuals who are not attorneys are not recognized to practice before the Office in trademark matters." This rule applies to individuals who assist trademark applicants.

When searching for a trademark attorney, it's important to find someone with a strong background in trademark law. Look for an attorney who specializes in this area and has significant experience handling trademark-related cases. Avoid lawyers who don't have expertise in this field, as they may not be able to provide the guidance and support you need.

Ensure your attorney provides updates throughout the trademark registration process to avoid missing deadlines, including responding to any Office actions within six months. Failure to do so can result in trademark abandonment. The USPTO will only correspond with the listed attorney of record, so make sure your attorney keeps you informed.

In summary:

  • Be sure you're using a licensed trademark attorney helping clients in Charleston, SC.
  • It's best to work with a trademark lawyer who has years of experience filing trademarks.
  • Ensure that your trademark lawyer is willing to provide ongoing notifications relating to your trademark application process.
 Trademark Registration Lawyer Charleston, SC

Trademark Attorneys Working Hard for You

Building your brand and gaining recognition for it is a significant achievement, and it's important to protect it. However, there are certain pitfalls and mistakes that can arise, causing you to lose your rights to the mark that represents it. By working with knowledgeable trademark attorneys, you can avoid these issues and file your trademark successfully.

With an A+ rating from the Better Business Bureau (BBB), Sausser Summers, PC, offers comprehensive guidance, strategic advice, and reliable representation for a variety of trademark matters. Our attorneys have years of real-world experience and, having registered countless trademarks with the USPTO, provide our clients with individualized representation when they need it most.

If you're looking for skilled, adept, and experienced counsel, look no further than our trademark law firm. Contact us today to schedule your initial consultation and learn how we can help you safeguard your brand.

Latest News in Charleston, SC

My Charleston Weekend: Christmas festivities, disco and more for December

December's finally here, and we've found quite a few ways to feel the holiday cheer this weekend.Browse the CHRISTkindlmarkt for festive vendors featuring German crafts and brews, along with other local artisans and craftsmen. Or head out for the 31st annual Christmas Made in the South for gourmet food and fine crafts to wrap up your holiday shopping.Support the Light the Lake tradition at Colonial Lake for a fun community event, or bring the family out for the Charleston Holiday Parade. And if you love the Aquarium Aglow event...

December's finally here, and we've found quite a few ways to feel the holiday cheer this weekend.

Browse the CHRISTkindlmarkt for festive vendors featuring German crafts and brews, along with other local artisans and craftsmen. Or head out for the 31st annual Christmas Made in the South for gourmet food and fine crafts to wrap up your holiday shopping.

Support the Light the Lake tradition at Colonial Lake for a fun community event, or bring the family out for the Charleston Holiday Parade. And if you love the Aquarium Aglow event, elevate the evening with the Deep Sea Disco and dance in the glowing lights.

UNTIL SUNDAY (DEC. 6-8)

CHRISTkindlmarkt

Gather your family and friends for a Christmas market at 4461 U.S. Highway 17 North, Awendaw, happening Friday through Sunday, Dec. 6-8. The spirited atmosphere includes shopping for local crafts, seasonal gifts, holiday decor and other European finds, especially traditional German handcrafts. Visit CHRISTkindlmarkt at either of two time slots: The day market will be open 2-5 p.m. with free entry for children 5 and younger, and the night market will be open 7-10 p.m. for adults only.

Sip German-inspired beers, eat snacks and enjoy sweet treats from food vendors, or just slow down and sit under the oaks by day or by the fireside at night. This year, meet the Klauses, traveling from Germany, who are the inspiration behind the market. Also, at each market find the German "meetup" spot to connect with others who lived in Germany or are German. Tickets are $23 each. To learn more about the event, visit tinyurl.com/bddd36xv.

FRIDAY-SUNDAY (DEC. 6-8)

Christmas Made in the South

With the holidays fast approaching, get ready for the festive season by strolling this year's award-winning 31st annual Christmas Made in the South at the Exchange Park Fairgrounds, 9850 U.S. Highway 78, Ladson. From 10 a.m. to 6 p.m. Friday and Saturday, Dec. 6-7, and 11 a.m. to 5 p.m. on Sunday, Dec. 8, this unique event is the perfect opportunity to get your holiday shopping done and find that special gift for the "hard to shop for" friend.

Primarily a holiday market, this event is focused on keeping the world of fine arts and crafts vibrant. In addition to creative makers and their art, the event will offer gourmet food and diverse entertainment. Adult admission is $9 at the door, with free admission for kids ages 12 and under. For more info, visit tinyurl.com/bdw9u3kv.

FRIDAY (DEC. 6)

Light the Lake

Take part in the ninth annual Light the Lake event at Colonial Lake, Broad Street, Charleston from 5 to 7 p.m. on Friday, Dec. 6. Mayor William Cogswell will preside over the tradition of lighting and illuminating the Christmas tree in the center of the lake.

The park also will also be glittering with festive lights. This event will open with a slew of local food trucks along with crafts and family activity stations — including a snow corner — for all ages to enjoy. The Charleston Parks Conservancy has also partnered with Wentworth, which will be donating a portion of its proceeds from hot cocoa and holiday gift sales on the day of the event back to the city's parks. This tree lighting is free and open to the public. For more information on the Light the Lake event, visit tinyurl.com/carhs853.

SATURDAY (DEC. 7)

Charleston Holiday Parade

Bring the family downtown for the city's energetic holiday parade from 3 to 5 p.m. on Saturday, Dec. 7. The annual event will feature performers in seasonal garb, musical preludes and brass ensembles to strike up some holiday cheer, as well as various city clubs and nonprofit organizations raising awareness for local causes during this magical event. The parade will start on Broad Street, head north up Meeting Street and finish its route at Marion Square. Closer to 5 p.m., the annual tree lighting will commence at the park with Mayor Cogswell presiding over the lighting ceremony. This event is free and continues to create wonderful memories for families each year. For more information on the event, visit tinyurl.com/yd5xhpxy.

SATURDAY (DEC. 7)

Deep Sea Disco

Get groovy at the Deep Sea Disco put on by the South Carolina Aquarium, 100 Aquarium Wharf, Charleston. Dress in your funkiest disco outfits — sequins galore, fringe, bell-bottomed jumpsuits and anything else flashy with a bit of aquatic flare — and dance through the evening from 8 to 11 p.m. on Saturday, Dec. 7. Light bites and nifty drinks will be served. This event is only for those 21 and older and benefits the Sea Turtle Care Center. Tickets are available for purchase individually for $100, with VIP tickets priced at $145 each. VIP admission offers early entry and more exclusive opportunities. Drift on down to tinyurl.com/5bnt8f49 to purchase tickets or learn more about the event.

Charleston, S.C., Mourns As Popular Radio Host Is Found Dead

In Nielsen Audio Market No. 78, Saga Communications vigorously competes against iHeartMedia and Cumulus Media as well as Lynn Martin’s privately owned radio stations for listeners. Among the more popular choices, in particular during morning drive, has been “Mix 95.9.”Now, the company, staff and local listeners are pausing to remember the station’s wake-up anchor, who was found dead after a safety check by local law enforcement officials.Mike Edwards was associated with WMXZ “Mix 9...

In Nielsen Audio Market No. 78, Saga Communications vigorously competes against iHeartMedia and Cumulus Media as well as Lynn Martin’s privately owned radio stations for listeners. Among the more popular choices, in particular during morning drive, has been “Mix 95.9.”

Now, the company, staff and local listeners are pausing to remember the station’s wake-up anchor, who was found dead after a safety check by local law enforcement officials.

Mike Edwards was associated with WMXZ “Mix 95.9” in Charleston, S.C., for decades, and since 1999 has been paired alongside Tanya Brown and Brooke Ryan at the helm of Two Girls & A Guy. He was also the station’s Program Director.

Paul O’Malley, President of Saga’s Charleston Radio Group, shared, “Mike was an amazing person, beloved by his coworkers, listeners and our entire organization and will be truly missed by those fortunate to have crossed his path.”

A post by Brown and Ryan on Instagram offered details as to how they learned of Edwards’ passing. “This morning when we woke up and came to work, Mike was not present, which was very unlike him.” Worried, the co-hosts called to investigate and did not get a response. A decision to call 911 was then made. A wellness check was made; they subsequently received word that “Mike is no longer with us.”

The cause of death was not immediately known.

Brown and Ryan opted to share the news on Instagram out of respect for listeners and their love for Edwards, which was equaled by the co-hosts.

A best-of program is scheduled for Friday’s morning show featuring Edwards; Brown and Ryan are expected to return to Mix 95.9 on Monday morning.

Edwards began his radio career at age 14 at a community station in Pocahontas County, W. Va. He joined crosstown WSSX-FM in Charleston, S.C., as Program Director in 1994, joining WMXZ five years later. After stints in other markets, Edwards returned to Charleston in 2014, reuniting with Ryan and Brown on Mix 95.9.

With reporting by Cameron Coats

11 Hottest New Restaurants in Charleston, November 2024

More often than not, tipsters, readers, friends, and family of Eater have one question: Where should I eat right now? What are the new restaurants? What's everyone talking about? While the Eater 18 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the "it" places of the moment. Enter the Eater Heatmap, which will change continually to highlight the spots crowds...

More often than not, tipsters, readers, friends, and family of Eater have one question: Where should I eat right now? What are the new restaurants? What's everyone talking about? While the Eater 18 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the "it" places of the moment. Enter the Eater Heatmap, which will change continually to highlight the spots crowds are flocking to at the moment or generating a big buzz. Folks are asking, "Have you been yet?" Try one of these newbies today.

New to the list:

November 2024: Legami, Chef Loong Dim SumOctober 2024: Linnette’s September 2024: the Archer August 2024: the SelectJuly 2024: Marbled & Fin, MakanJune 2024: Downtown Co-OpMay 2024: Sissy Bar, CoterieApril 2024: Da Toscano Fugazzi, XO Brasserie March 2024: Bodega Mount PleasantFebruary 2024: Cleats, Lowland Dining Room, Palmira BarbecueJanuary 2024: the Harlow, Da Toscano Porchetta ShopDecember 2023: the Quinte, Lowland Tavern, Lost Isle, Costa, BearcatNovember 2023: King BBQOctober 2023: Honeysuckle Rose

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Read More

Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process.

The team from downtown bar Dalila’s opened a fun new spot in Park Circle. Sissy Bar takes inspiration from Southern California, from mezcal drinks to breakfast burritos to a massive barbacoa taco platter. Bring friends to sample all the sharable plates.

Slow-cooked brisket and whole hog meet Puerto Rican flavors at Palmira Barbecue. Pitmaster Hector Garate has been popping up around the Lowcountry for several years, but now he has a permanent address in West Ashley.

The crew from hip breakfast spot Daps opened a sports bar with better food and drinks found at typical sports bars. Find pit beef sandwiches, Thai-flavored hot dogs, green hatch chili wings, and waffle fries.

Herman Ng grew up working in his family’s Chinese restaurant, and now he owns his own with the opening of XO Brasserie. The menu focuses on Cantonese and Sichuan cooking, including XO lobster, mapo tofu, and garlic pepper beef. Don’t miss the fun cocktails or the desserts.

The couple behind Wagener Terrace hangout Berkeley’s recently opened their second restaurant, the Archer. They want it to have the same neighborhood vibes but raise the stakes with a full bar and fine dining-level comfort plates. Chef Paul Farmer (formerly of Three Sirens), puts out plates like duck frites, baked oysters, beef stroganoff, chicken liver mousse, and chilled crab dip.

Legami is a new Italian restaurant boasting a chef brought in from Rome by a family with roots in Turin, Italy. Washington Street Hospitality, which controls three Pasta Beach restaurants in New England, thought the King Street building would be another location for Pasta Beach, but decided to switch it up once they got into the historic building. Chef Andrea Congiusta cooks modern Italian fare with some influences from France. “We took inspiration from the classic fine dining, but we also want to have something fun, something that looks very fancy, and something you can crave,” says Congiusta. Dishes include king crab tagliolini, beef Wellington, and veal Milanese.

Modern steakhouse Marbled & Fin is giving all the other steakhouses a run for their money. The expansive dining room fills nightly with well-heeled customers ready to see and be seen. On the menu, chef Eucepe “Cepe” Puntriano includes all the steakhouse classics plus an emphasis on seafood dishes for non-meat eaters. Look for seafood towers, wedge salads, wagyu beef, bone marrow with oysters, creamed spinach, and more.

D.C.-based Malaysian restaurant Makan now has a second location in the Lowcountry. Chef James Wozniuk wanted the South Carolina location to feature local seafood. The ikan asam pedas, a Malaysian hot and sour fish curry, is a must-try if you like spice. There’s also rendand daging (dry beef curry), curry mee (noodle soup with chicken sausage), and kerabu mangga (mango salad).

Charleston is going crazy for soup dumplings, and newcomer Chef Loong Dim Sum delivers. The restaurant offers four flavors (pork soup, chicken soup, pork tomato soup, and truffle pork soup). The rest of the menu is quite extensive as well, with selections ranging from Sichuan mala chicken, crab rangoon, dan dan noodles, mapo tofu, and more.

The team behind Italian favorite Le Farfalle has an enticing new cafe in Charleston. The focus of Da Toscano Porchetta Shop is the housemade focaccia and everything that can be sandwiched between the airy bread. Chef Michael Toscano serves a filling chorizo and egg sandwich in the morning and a sumptuous porchetta sandwich in the afternoon. There’s also choices like prime rib, roast chicken, marinated eggplant, and so much more.

Charming new hotel the Dunlin offers sweeping views of the Kiawah River, abundant hospitality, and coastal Southern fare in its signature restaurant, Linnette’s. Chef Michael DeCicco puts out dishes like a pressed and pickled watermelon salad, wood-fired oysters, cornmeal-crusted flounder, and a sorghum-benne lacquered steak with charred okra.

The team from downtown bar Dalila’s opened a fun new spot in Park Circle. Sissy Bar takes inspiration from Southern California, from mezcal drinks to breakfast burritos to a massive barbacoa taco platter. Bring friends to sample all the sharable plates.

Slow-cooked brisket and whole hog meet Puerto Rican flavors at Palmira Barbecue. Pitmaster Hector Garate has been popping up around the Lowcountry for several years, but now he has a permanent address in West Ashley.

The crew from hip breakfast spot Daps opened a sports bar with better food and drinks found at typical sports bars. Find pit beef sandwiches, Thai-flavored hot dogs, green hatch chili wings, and waffle fries.

Herman Ng grew up working in his family’s Chinese restaurant, and now he owns his own with the opening of XO Brasserie. The menu focuses on Cantonese and Sichuan cooking, including XO lobster, mapo tofu, and garlic pepper beef. Don’t miss the fun cocktails or the desserts.

The couple behind Wagener Terrace hangout Berkeley’s recently opened their second restaurant, the Archer. They want it to have the same neighborhood vibes but raise the stakes with a full bar and fine dining-level comfort plates. Chef Paul Farmer (formerly of Three Sirens), puts out plates like duck frites, baked oysters, beef stroganoff, chicken liver mousse, and chilled crab dip.

Legami is a new Italian restaurant boasting a chef brought in from Rome by a family with roots in Turin, Italy. Washington Street Hospitality, which controls three Pasta Beach restaurants in New England, thought the King Street building would be another location for Pasta Beach, but decided to switch it up once they got into the historic building. Chef Andrea Congiusta cooks modern Italian fare with some influences from France. “We took inspiration from the classic fine dining, but we also want to have something fun, something that looks very fancy, and something you can crave,” says Congiusta. Dishes include king crab tagliolini, beef Wellington, and veal Milanese.

Modern steakhouse Marbled & Fin is giving all the other steakhouses a run for their money. The expansive dining room fills nightly with well-heeled customers ready to see and be seen. On the menu, chef Eucepe “Cepe” Puntriano includes all the steakhouse classics plus an emphasis on seafood dishes for non-meat eaters. Look for seafood towers, wedge salads, wagyu beef, bone marrow with oysters, creamed spinach, and more.

D.C.-based Malaysian restaurant Makan now has a second location in the Lowcountry. Chef James Wozniuk wanted the South Carolina location to feature local seafood. The ikan asam pedas, a Malaysian hot and sour fish curry, is a must-try if you like spice. There’s also rendand daging (dry beef curry), curry mee (noodle soup with chicken sausage), and kerabu mangga (mango salad).

Charleston is going crazy for soup dumplings, and newcomer Chef Loong Dim Sum delivers. The restaurant offers four flavors (pork soup, chicken soup, pork tomato soup, and truffle pork soup). The rest of the menu is quite extensive as well, with selections ranging from Sichuan mala chicken, crab rangoon, dan dan noodles, mapo tofu, and more.

The team behind Italian favorite Le Farfalle has an enticing new cafe in Charleston. The focus of Da Toscano Porchetta Shop is the housemade focaccia and everything that can be sandwiched between the airy bread. Chef Michael Toscano serves a filling chorizo and egg sandwich in the morning and a sumptuous porchetta sandwich in the afternoon. There’s also choices like prime rib, roast chicken, marinated eggplant, and so much more.

Charming new hotel the Dunlin offers sweeping views of the Kiawah River, abundant hospitality, and coastal Southern fare in its signature restaurant, Linnette’s. Chef Michael DeCicco puts out dishes like a pressed and pickled watermelon salad, wood-fired oysters, cornmeal-crusted flounder, and a sorghum-benne lacquered steak with charred okra.

Charleston County and Charleston Animal Society work to create new contract

NORTH CHARLESTON, S.C. (WCBD) – Charleston County and the Charleston Animal Society are working to create a new contract after the county terminated the agreement last month.The county terminated its part of the contract in November, giving the animal society a 30-day notice. Charleston Animal Society said they had given a notice to the county last summer, concluding their part. Charleston County said they sent over a new proposal last week.“Well, the biggest thing is that we need to know what we are paying for,&rdq...

NORTH CHARLESTON, S.C. (WCBD) – Charleston County and the Charleston Animal Society are working to create a new contract after the county terminated the agreement last month.

The county terminated its part of the contract in November, giving the animal society a 30-day notice. Charleston Animal Society said they had given a notice to the county last summer, concluding their part. Charleston County said they sent over a new proposal last week.

“Well, the biggest thing is that we need to know what we are paying for,” Herb Sass, county councilman, said. “We need to know, we need to make sure the animals being brought up there are being brought up there by the Charleston County’s Sheriff Office. And how many of them of them are being brought up there, and what we’re paying for. We paid a monthly amount scheduled by that contract and that’s a pretty substantial amount of money.”

Officials said they had been paying over $200,000 flat fee to the shelter since the initial contract began in 2019. The county ran an audit and is looking to itemize where their funds are going to.

However, Charleston Animal Society said the pay discrepancy is also something they are looking to work on their side as well.

“We cannot continue to subsidize what is the government’s obligation on these animals. So I’m encouraged, I’m optimistic that the elected officials can come together,” said Joe Elmore, president and CEO of Charleston Animal Society.

The county is working with Pet Helpers to hold space for the animals as they are negotiating the contract.

Both sides noted they are hoping to come to a compromise, as they’ve been working together since 1979.

“What we would like to see is we would like to get our contract which makes it very clear that the animals we’re responsible for are in unincorporated areas,” Sass said. “Hopefully the other municipalities work out a similar deal with the Charleston Animal Society. They’ve been a good organization for a long time.”

“We are the provider, we just need to be paid for the services we provide fairly and fully. Even with the tremendous discounts we provide the government. So that’s the real issue.”

The Charleston Animal Society is expected to continue working on the received proposal this week.

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Newport News Shipbuilding Acquires South Carolina Facility from W International

HII Newport News Shipbuilding is buying a manufacturing facility outside of Charleston, S.C., to build submarine and aircraft carrier modules, the president of the shipyard said on Wednesday.The 480,000-square-foot manufacturing facility sits on a 45-acre plot north of Charleston and was formerly owned by manufacturer W International.“We’re not acquiring W International. This is an asset transaction,” Newport News president Jennifer Boykin told reporters on Wednesday. “It represents an opportunity&hellip...

HII Newport News Shipbuilding is buying a manufacturing facility outside of Charleston, S.C., to build submarine and aircraft carrier modules, the president of the shipyard said on Wednesday.

The 480,000-square-foot manufacturing facility sits on a 45-acre plot north of Charleston and was formerly owned by manufacturer W International.

“We’re not acquiring W International. This is an asset transaction,” Newport News president Jennifer Boykin told reporters on Wednesday. “It represents an opportunity… to increase our capacity overall so it will not affect the workforce here at Newport News. In fact, we expect both sites to continue to grow.”

Boykin said the about 500 employees who worked for W International would be invited to join the new Newport News Shipbuilding – Charleston Operations. Pending approvals, the sale is set to close by the end of the year, according to a statement from HII. The price was not disclosed.

“This region has a very strong shipbuilding ecosystem that’s been growing [and we’re] really excited about that,” Boykin said. “There’s great trades workforce capability down there. We’re excited about that. So about 500 employees… all will be offered the opportunity to come to work with us at Newport News.”

The HII outpost will be overseen by Newport News vice president Matt Needy who will oversee the plan for module work as the general manager.

“We know which Virginia-class modules will be built down there. In fact, we know which footprint at the site each will be built in and that’s the same for Columbia-class,” Boykin said. “Our expectation is that you know, as the throughput there grows, we know what’s next and really the intention is for that site in Charleston to become a center of excellence for particular modules.”

Moving submarine work out of submarine yards Newport News and General Dynamics Electric Boat is a key effort by the submarine industrial base to increase the production rate to two Virginia-class attack submarines and one ballistic nuclear missile Columbia-class a year. HII currently outsources about a million hours of submarine work outside of Newport News.

Prior to the acquisition of the facility, W International produced submarine modules for both General Dynamics Electric Boat and Newport News, however Newport News cancelled its contracts with the company in 2022, according to a report in the Post and Courier newspaper.

Boykin said Electric Boat would be moving the work to another facility.

“We’re working with electric boat and the site as they’re transitioning that work to a different focus factory,” she said.

The acquisition comes in the midst of a Department of Justice investigation into, “in which an unnamed whistleblower claims the metal fabricator misspent potentially millions of dollars in federal funds,” reported The Post and Courier.

Company founder and CEO Ed Walker has denied any wrongdoing.

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